- Tuesday, June 18, 2013
On Becoming Something Else Grand Finale
Date + TimeTuesday, June 18, 2013
561 Valencia Street San Francisco, CA 94103 Map
For the grand finale of Ben Kinmont's On becoming something else, all of the chefs participating in the Bay Area iteration of Kinmont's project come together to offer a seven-course meal representing artists who left the art world in pursuit of their art practice.
Proceeds from this event benefit the Conductive Education Center of San Francisco (CECSF).
Admission + Ticketing
$110 (exclusive of beverages, gratuity, and tax); includes two publications made for the occasion by the Antinomian Press. For reservations, call Bar Tartine at 415.487.1600 (credit card number required; cancellations must be made at least 48 hours in advance).
Image: Ben Kinmont, chef Fabien Vallos, and sous-chef Jérémie Gaulin in front of the Chapeau Melon, Paris; photo: Bruno Serralongue